Cook
Query URLs
https://term.museum-digital.de/md-de/tag/44197
- Note
- A cook is a professional individual who prepares items for consumption in the food industry, especially in settings such as restaurants. A cook is sometimes referred to as a chef, although in the culinary world, the terms are not interchangeable. Cooks´ responsibilities include preparing food, managing food stations, cleaning the kitchen, and helping the chefs. Restaurants will give a title to the cooks according to their designated stations. Examples are broiler cooks, fry cooks, pantry cooks, and sauce cooks.
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"Barfüßige Köchin"
Die Köchin ist mit roten...
Object information
Image: Historisches Museum der Pfalz, Speyer - CC BY -
Großküche, Kantine HF-Werk, Foto 1954
Blick in die Großküche der...
Object information
Image: www.industriesalon.de - CC BY-NC-SA -
Haushaltskalender für das Jahr 1911
Haushaltskalender, 1911, mit...
Object information
Image: Stadtmuseum Bad Dürkheim, Museumsgesellschaft Bad Dürkheim e.V. - CC BY-NC-SA -
Pfälzisches Kochbuch v. Anna Bergner, 1858
Ihre langjährigen Erfahrungen...
Object information
Image: Stadtmuseum Bad Dürkheim, Museumsgesellschaft Bad Dürkheim e.V. - CC BY-NC-SA -
Bertha Röntgen an Ernestine Baur (27.12.1895)
Brief von Bertha Röntgen an...
Object information
Image: Deutsches Röntgen-Museum - CC BY-NC-SA
References
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