Menu
Query URLs
https://term.museum-digital.de/md-de/tag/18638
- Note
- "In the restaurant, a menu is a list of food and beverages offered to customers and the prices. A menu may be à la carte – which presents a list of options from which customers choose – or table d´hôte, in which case a pre-established sequence of courses is offered. Menus may be printed on paper sheets provided to the diners, put on a large poster or display board inside the establishment, displayed outside the restaurant, or put on a digital screen. Since the late 1990s, some restaurants have put their menus online.
Menus are also often a feature of very formal meals other than in restaurants, for example at weddings. In the 19th and 20th centuries printed menus were often used for society dinner-parties in homes; indeed this was their original use in Europe." - (en.wikipedia.org 11.02.2020)
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Speisekarte anläßlich der Festfahrt zur Eröffnung des Nord-Ostsee-Kanals
Speisekarte anläßlich der...
Object information
Image: Kreismuseum Bitterfeld - CC BY-NC-SA -
Speisekarte anläßlich des 100-jährigen Bestehens der Schöbe’schen Kantorei
Speisekarte zum Festmahl,...
Object information
Image: Kreismuseum Bitterfeld - CC BY-NC-SA -
Speisekarte Gaststätte B. Straube "à la carte im Freundeskreis"
8-seitige Broschüre im...
Object information
Image: Museum Wolmirstedt - RR-F -
Speisekarte der HO-Gaststätte "Kristall", Wolmirstedt
4-seitige Broschüre mit...
Object information
Image: Museum Wolmirstedt - RR-F -
Menu-Karte
Die rechteckige Karte hat...
Object information
Image: Stiftung Domäne Dahlem - Landgut und Museum, Weiternutzung nur mit Genehmigung des Museums - CC BY-NC-SA
References
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