Ice cream
Query URLs
https://term.museum-digital.de/md-de/tag/5417
- Note
- "Ice cream is a sweetened frozen food typically eaten as a snack or dessert. It may be made from milk or cream and is flavoured with a sweetener, either sugar or an alternative, and a spice, such as cocoa or vanilla, or with fruit such as strawberries or peaches. It can also be made by whisking a flavored cream base and liquid nitrogen together. Food coloring is sometimes added, in addition to stabilizers. The mixture is cooled below the freezing point of water and stirred to incorporate air spaces and to prevent detectable ice crystals from forming. The result is a smooth, semi-solid foam that is solid at very low temperatures (below 2 °C or 35 °F). It becomes more malleable as its temperature increases." - (en.wikipedia.org 04.01.2022)
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Eisbecher in der Silberküche, hängend an der Decke
Werkgruppe "Norddeutscher...
Object information
Image: Kulturstiftung Sachsen-Anhalt - CC BY-NC-SA -
Werbeschild, Eismaier, Leipzig
Werbeschild für Stieleis,...
Object information
Image: Börde-Museum Burg Ummendorf - RR-F -
Eismaschine
Die Eismaschine besteht aus...
Object information
Image: Stiftung Domäne Dahlem - Landgut und Museum, Weiternutzung nur mit Genehmigung des Museums - CC BY-NC-SA -
Eisig
Abgebildet sind auf dieser zu...
Object information
Image: Fotosammlung Stefan Rohde-Enslin - CC BY-NC-SA -
Fagylaltos pohár
Üvegből készült talpas,...
Object information
Image: Gömöri Múzeum, Putnok - CC BY-NC-SA
References
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