Bread

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https://term.museum-digital.de/md-de/tag/2934

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"Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it has been a prominent food in large parts of the world; it is one of the oldest man-made foods, having been of significant importance since the dawn of agriculture; and plays an essential role in religious rituals and secular culture.

Bread may be leavened by naturally occurring microbes, chemicals, industrially produced yeast, or high-pressure aeration. In many countries, commercial bread often contains additives to improve flavor, texture, color, shelf life, nutrition, and ease of production." - (en.wikipedia.org 06.09.2020)
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  • Brotteller

    Brotteller

    Im Tellerrand Monogramm "FLK"...

    Object information
    Image: Museum Schloss Bernburg - CC BY-NC-SA

  • Brotstempel

    Brotstempel

    Dieser Brotstempel trägt auf...

    Object information
    Image: Städtische Museen Tangermünde - CC BY-NC-SA

  • Schmunzelnder Mönch

    Schmunzelnder Mönch

    Genießerisch schmunzelnder...

    Object information
    Image: Historisches Museum der Pfalz, Speyer - CC BY

  • Gebildebrot Mann

    Gebildebrot Mann

    Brot aus hellem Teig in Form...

    Object information
    Image: Landschaftsmuseum Westerwald Hachenburg - CC BY-NC-SA

  • Gebildebrot Hase

    Gebildebrot Hase

    Brot aus hellem Teig in Form...

    Object information
    Image: Landschaftsmuseum Westerwald Hachenburg - CC BY-NC-SA

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