Buffet

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https://term.museum-digital.de/md-de/tag/42474

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"A buffet is a system of serving meals in which food is placed in a public area where the diners serve themselves. A form of service à la française, buffets are offered at various places including hotels, restaurants, and many social events. Buffet restaurants normally offer all-you-can-eat food for a set price, but some measure prices by weight or by number of dishes. Buffets usually have some hot dishes, so the term cold buffet (see Smörgåsbord) has been developed to describe formats lacking hot food. Hot or cold buffets usually involve dishware and utensils, but a finger buffet is an array of foods that are designed to be small and easily consumed only by hand, such as cupcakes, slices of pizza, foods on cocktail sticks, etc." - (en.wikipedia.org 21.09.2020)
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  • Möbelentwurf der Fa. Kimbel

    Möbelentwurf der Fa. Kimbel

    Möbelentwurf der Firma Kimbel...

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    Image: Stadthistorisches Museum Mainz - CC BY-NC-SA

  • Oázis büfé

    Oázis büfé

    Oázis Büfé a Szabolcs utcában.

    Object information
    Image: Angyalföldi Helytörténeti Gyűjtemény - CC BY-NC-SA

  • Angyalföldi József Attila Művelődési Központ

    Angyalföldi József Attila Művelődési Központ

    Jegyvásárlás, büfé és...

    Object information
    Image: Angyalföldi Helytörténeti Gyűjtemény - CC BY-NC-SA

  • Fénykép

    Fénykép

    A kalocsai Szent István...

    Object information
    Image: Viski Károly Múzeum Kalocsa - RR-F

  • A Grand Hotel Hungária büfé asztal

    A Grand Hotel Hungária büfé asztal

    Hosszú asztalsor földig...

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    Image: Magyar Kereskedelmi és Vendéglátóipari Múzeum - CC BY-NC-SA

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