Riesling
Query URLs
https://term.museum-digital.de/md-de/tag/105729
- Note
- In cool climates (such as many German wine regions), Riesling wines tend to exhibit apple and tree fruit notes with noticeable levels of acidity that are sometimes balanced with residual sugar. A late-ripening variety that can develop more citrus and peach notes is grown in warmer climates (such as Alsace and parts of Austria). In Australia, Riesling is often noted for a characteristic lime note that tends to emerge in examples from the Clare Valley and Eden Valley in South Australia. Riesling´s naturally high acidity and pronounced fruit flavors give wines made from the grape exceptional aging potential, with well-made examples from favorable vintages often developing smokey, honey notes, and aged German Rieslings, in particular, taking on a "petrol" character.
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Foto eines Rebstocks mit Frostschäden
Zu sehen ist ein, herzförmig...
Object information
Image: Freilichtmuseum Roscheider Hof - CC0 -
Foto Mehltau auf Rieslingtrauben
Zu sehen ist Mehltau (Oidium)...
Object information
Image: Freilichtmuseum Roscheider Hof - CC0
References
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